Do you have it?? Spring Fever??
WE DO!!
And we've got it bad!!
There is still snow on the ground from our most recent snow storm and the weather man is saying its a possibility for more snow/wintery precipitation sometime next week. SHEESH!!
I'm looking forward to spring though. I can't wait it get into my garden!! We've decided to expand again. Surprise Surprise, huh?? Nah not really!! The way my kids are consuming food I've gotta try and get ahead of their intake, lol
My youngest son has the fever too!! Yesterday morning as he watched me cut up an apple for his lunchbox he said to me "Mama can you plant those seeds from the apple?" I told him yes, it might not turn into the exact apple he had in his lunch but yes, possibly he would get an apple tree of some sort. So yes I dug the seeds out of the apple core and I saved them in a zippy bag until we can plant them in some dirt. Why not?? Right?? Experiments are cool and don't tell him but they're educational too!! And who knows maybe they'll grow and in a few years we'll be harvesting apples? Doesn't hurt to try!! I'm flexible like that I guess, lol
So that's it, just sitting here with it still being cold and dreary outside and waiting on spring to get here.
13 days and counting down!! WE CAN'T WAIT!! How 'bout you???
Friday, March 7, 2014
Wednesday, February 19, 2014
Wednesday 2/19/2014
Good morning!!
Its a slow going morning around here. We were up way to late last night helping my mom by putting in a new hot water heater. We didn't even leave mom's till after 10:15 by the time I got everyone ready for bed it was near 11:00. We are dragging this morning!!
It's a rainy dreary day today. And I imagine by this afternoon it will be a mucky muddy mess outside. With all the snow we've gotten recently and now the rain today melting all the snow, I see lots of mud in our future!!
So far today I've packed the hubs lunch, gotten both boys up and ready and off to school. I've called and checked on dh's gram (she'll be 90 next Sunday!) and made breakfast for little miss priss.
I'm about to go get some advil, for this headache I've got brewing, not sure if its lack of sleep or sinus related but I can't deal with a headache all day with so much I want to get done.
I need to call and check on my Pap and then check on my mom and then I need to get busy in this house.
I have 3 cakes to do for this weekend so I need to make sure all my "chores" are done so I don't have to worry with it while I'm in the middle of cakes.
So more of the same here, dishes, laundry, housework, and such.
Dinner tonight is Baked Cod, baked potatoes, and green beans
Hope you have a great day!!
Its a slow going morning around here. We were up way to late last night helping my mom by putting in a new hot water heater. We didn't even leave mom's till after 10:15 by the time I got everyone ready for bed it was near 11:00. We are dragging this morning!!
It's a rainy dreary day today. And I imagine by this afternoon it will be a mucky muddy mess outside. With all the snow we've gotten recently and now the rain today melting all the snow, I see lots of mud in our future!!
So far today I've packed the hubs lunch, gotten both boys up and ready and off to school. I've called and checked on dh's gram (she'll be 90 next Sunday!) and made breakfast for little miss priss.
I'm about to go get some advil, for this headache I've got brewing, not sure if its lack of sleep or sinus related but I can't deal with a headache all day with so much I want to get done.
I need to call and check on my Pap and then check on my mom and then I need to get busy in this house.
I have 3 cakes to do for this weekend so I need to make sure all my "chores" are done so I don't have to worry with it while I'm in the middle of cakes.
So more of the same here, dishes, laundry, housework, and such.
Dinner tonight is Baked Cod, baked potatoes, and green beans
Hope you have a great day!!
Monday, February 17, 2014
Monday 2/17/2014
14* was the temp when we got in the truck to take my son to school. 1/4 mile to the bus stop and by the time we got there the temp had dropped to 11* !!! How does that happen?? It's supposed to be warming up, not getting colder!!
Is it spring yet?? No?? Not here either. Although I heard that we are supposed to see temps in the 60's this week. Pardon me if I don't hold my breath, lol
Today was supposed to be a school holiday due to president's day, but due to all the school the kids have missed because of bad weather they have voted that today be a regular day.
2ft of snow and bitter cold weather has kept us home for the past 4 days straight so my house is in some serious need of Mom's Love!! I've got laundry going, and the dishwasher unloaded and reloaded but its not full enough to run yet. I need to straighten and clean up everything and the plants need watered. I haven't clipped my coupons from yesterday's paper or last week's for that matter and that will have to be done soon as Friday is pay day and we're just about out of everything. My grocery list needs made. So lots to do.
That's my day for today.
Is it spring yet?? No?? Not here either. Although I heard that we are supposed to see temps in the 60's this week. Pardon me if I don't hold my breath, lol
Today was supposed to be a school holiday due to president's day, but due to all the school the kids have missed because of bad weather they have voted that today be a regular day.
2ft of snow and bitter cold weather has kept us home for the past 4 days straight so my house is in some serious need of Mom's Love!! I've got laundry going, and the dishwasher unloaded and reloaded but its not full enough to run yet. I need to straighten and clean up everything and the plants need watered. I haven't clipped my coupons from yesterday's paper or last week's for that matter and that will have to be done soon as Friday is pay day and we're just about out of everything. My grocery list needs made. So lots to do.
That's my day for today.
Saturday, February 15, 2014
I'm BACK!!!
Ok so I finally broke down and asked the hubs aka our computer guru what was up with my blogging? I haven't been able to blog in FOREVER. To be honest I didn't ask him at all because the hubs is a computer guru by trade and after dealing with user errors and such all day long week after week I didn't want to bother him but I'VE MISSED BLOGGING!! So this morning I caved and ask him to check it out and within minutes he found my issue. I LOVE THAT MAN. and not JUST because he keeps my computer operating properly, but for LOTS AND LOTS AND LOTS of reasons!! I'm BLESSED and I know it!!
So I'm back and very happy about it!! I hope to be able to find some time each day to blog a bit, but as usual I've got my kiddos and they take front runner to any and everything going on in my world. Because they ARE my world!!
See ya soon!!
So I'm back and very happy about it!! I hope to be able to find some time each day to blog a bit, but as usual I've got my kiddos and they take front runner to any and everything going on in my world. Because they ARE my world!!
See ya soon!!
Monday, July 22, 2013
Menu Plan Monday
Ok so I did a mini inventory of the freezer and we indeed will not starve this week, lol
Our menu for the week will be
Tonight: Italian Sausages, Brats and sauteed onions over rice with green beans on the side
The rest of the week in no particular order will be:
Grilled Burgers on Hm Hamburger Buns, fresh tomatoes and cukes from the garden, garlic roasted potatoes
Baked Chicken Pieces, mashed potatoes, gravy and corn
Stromboli/pepperoni rolls
Alfredo over Penne Pasta, Grilled or Sauteed Cajun Shrimp for those who like it and leftover baked chicken for those who don't!! and probably broccolli
Our menu for the week will be
Tonight: Italian Sausages, Brats and sauteed onions over rice with green beans on the side
The rest of the week in no particular order will be:
Grilled Burgers on Hm Hamburger Buns, fresh tomatoes and cukes from the garden, garlic roasted potatoes
Baked Chicken Pieces, mashed potatoes, gravy and corn
Stromboli/pepperoni rolls
Alfredo over Penne Pasta, Grilled or Sauteed Cajun Shrimp for those who like it and leftover baked chicken for those who don't!! and probably broccolli
Use it up, wear it out, make do or do without
That's my mantra this week!! We are a week away from payday and that means funds are extremely low, and there will be no unnessassary spending. What we have moneywise will be needed to make sure the hubs can get back and forth to work and with gas prices...well you get the idea. So what we have on hand is what we have and that's that. The only thing I can imagine we would need is sugar, eggs and TP.
So its treasure hunt day, lol I need to get in my freezer and see what we have and then come up with a menu plan based on whats in there.
Am I worried?? Nah, not really. We might not have exactly what everyone wants for meal times but we won't starve by any stretch of the imagination and its good to use up what you have on hand so as not to let anything fall by the wayside and get freezer burnt and become unedible.
So it might be Menu Monday but I can't form a menu till I know what I've got on hand and come up with a plan on what to do with it!! So I'll be back!!!
Enjoy your day!!
So its treasure hunt day, lol I need to get in my freezer and see what we have and then come up with a menu plan based on whats in there.
Am I worried?? Nah, not really. We might not have exactly what everyone wants for meal times but we won't starve by any stretch of the imagination and its good to use up what you have on hand so as not to let anything fall by the wayside and get freezer burnt and become unedible.
So it might be Menu Monday but I can't form a menu till I know what I've got on hand and come up with a plan on what to do with it!! So I'll be back!!!
Enjoy your day!!
Monday, July 1, 2013
Burritos???
Ok so here's the deal.... I love mexican food. Notice I said I, and there is no I in team which as you guessed means I am the only one in my family that loves, loves, LOVES mexican food. Sad isn't it?? Oh well, you gotta work with what you got and well I need to find a way to get my foodie fix without it causing disturbance in the family force!! And it would help if it didn't cost me an arm and a leg too ya know??
What I normally do is shamefully buy those .89 frozen burritos and stash them in the freezer till it get the itch for mexican food and then devour them!! I know they're bad for me, I know they are loaded with umpteeen grams of fat and gazoodles of chemicals and such but a girls gotta get her foodie fix right??
So I've had this idea...ya know the one where I just whip them up myself and well I'm gonna jump in feet first and give it a whirl.
I've looked all over the web for recipes and ideas and decided it is time!!!
And in true nature of myself I am going about this adventured as cheap as possible and will be using some leftovers and hoping that it turns out fantastic.
So here is what I did:
Last week I bought some super thin sliced beef steaks and cooked them up to make Steak and cheese subs the other day. My kids were happy just to eat the steak as is with a side of fries thank you very much. The hubs and I went all in and had steak and cheese subs with all the fixings- Lettuce tomato and onion on his, Lettuce tomato, onion, grilled mushrooms and grilled onions on mine- both with a side of fries- SUPER YUM!!! We'd never bought this kind of steak before and took a gamble on it working well as steak subs. Definately something we will do again. It will be added to the menu list!!
But I've got leftover cooked thin sliced steaks!! Not enough for a whole meal for all 5 of us, not even enough for lunch for the 3 kids and myself but too much to just forget about so I saved it till I could come up with a way to use it up.
Also last week the kids asked for tacos/nachos- not normal mexican fare but Americanized Box Kit kind of tacos- which is essentially the only "mexican" type food they will eat. I hurridly picked up a couple boxes of taco shells while I was out shopping with the littles and then booked it home to get dinner on the table. Turns out those boxes of taco shells that I thought were a bit pricier than when I bought them the last time we had tacos at home like 8 months ago- see told you mexican was a not a fave here. Well it turns out they were pricier for a reason and the reason is I bought a whole dinner kit not just a box of taco shells. So yep I've got the dinner kit stuff leftover ( the seasoning and the salsa pack)
Enter: My idea for some DIY Beef and bean burritos
So today I've got 1/2 pound of pinto beans cooking in a semi big pot, I've also cut up the leftover steak into smallish pieces and threw it into the pot as well. I added a bit of salt and a good couple of grinds of the pepper shaker and I'm going to let it cook until the beans are good and soft, the beef is shredded and the water is all but gone, once the water level drops to just about nothingness I'll add a finely chopped onion and some finely chopped garlic and let it simmer and cook all together till everthing is done then I'll remove from the heat, add some of the taco seasoning and some of the salsa which is leftover from the kit and then I'll assemble me some beef, bean and cheese burritos. I can hardly wait!! And since I am the only one in this house who will eat such a thing I know I'll be adding some of these yummy burritos to the freezer for future lunches.
How awesome is that??? Leftovers used up, convience foods made for the freezer, and I'll be able to get my foodie fix!!
WIN, WIN, WIN!!! Or should that be YUM, YUM, YUM!!! ??
Probably a little of both!!!
What I normally do is shamefully buy those .89 frozen burritos and stash them in the freezer till it get the itch for mexican food and then devour them!! I know they're bad for me, I know they are loaded with umpteeen grams of fat and gazoodles of chemicals and such but a girls gotta get her foodie fix right??
So I've had this idea...ya know the one where I just whip them up myself and well I'm gonna jump in feet first and give it a whirl.
I've looked all over the web for recipes and ideas and decided it is time!!!
And in true nature of myself I am going about this adventured as cheap as possible and will be using some leftovers and hoping that it turns out fantastic.
So here is what I did:
Last week I bought some super thin sliced beef steaks and cooked them up to make Steak and cheese subs the other day. My kids were happy just to eat the steak as is with a side of fries thank you very much. The hubs and I went all in and had steak and cheese subs with all the fixings- Lettuce tomato and onion on his, Lettuce tomato, onion, grilled mushrooms and grilled onions on mine- both with a side of fries- SUPER YUM!!! We'd never bought this kind of steak before and took a gamble on it working well as steak subs. Definately something we will do again. It will be added to the menu list!!
But I've got leftover cooked thin sliced steaks!! Not enough for a whole meal for all 5 of us, not even enough for lunch for the 3 kids and myself but too much to just forget about so I saved it till I could come up with a way to use it up.
Also last week the kids asked for tacos/nachos- not normal mexican fare but Americanized Box Kit kind of tacos- which is essentially the only "mexican" type food they will eat. I hurridly picked up a couple boxes of taco shells while I was out shopping with the littles and then booked it home to get dinner on the table. Turns out those boxes of taco shells that I thought were a bit pricier than when I bought them the last time we had tacos at home like 8 months ago- see told you mexican was a not a fave here. Well it turns out they were pricier for a reason and the reason is I bought a whole dinner kit not just a box of taco shells. So yep I've got the dinner kit stuff leftover ( the seasoning and the salsa pack)
Enter: My idea for some DIY Beef and bean burritos
So today I've got 1/2 pound of pinto beans cooking in a semi big pot, I've also cut up the leftover steak into smallish pieces and threw it into the pot as well. I added a bit of salt and a good couple of grinds of the pepper shaker and I'm going to let it cook until the beans are good and soft, the beef is shredded and the water is all but gone, once the water level drops to just about nothingness I'll add a finely chopped onion and some finely chopped garlic and let it simmer and cook all together till everthing is done then I'll remove from the heat, add some of the taco seasoning and some of the salsa which is leftover from the kit and then I'll assemble me some beef, bean and cheese burritos. I can hardly wait!! And since I am the only one in this house who will eat such a thing I know I'll be adding some of these yummy burritos to the freezer for future lunches.
How awesome is that??? Leftovers used up, convience foods made for the freezer, and I'll be able to get my foodie fix!!
WIN, WIN, WIN!!! Or should that be YUM, YUM, YUM!!! ??
Probably a little of both!!!
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